http://bluechairfruit.com Just another WordPress weblog Wed, 21 Dec 2011 18:12:19 -0700 hourly 1 http://wordpress.org/?v=3.1.2 http://bluechairfruit.com/about-us/comment-page-1/#comment-317 Adventures in Canning: Ginger Peach Jam « Cheery Observations Fri, 22 Jul 2011 22:28:59 +0000 http://localhost:8888/bluechair/?page_id=2#comment-317 [...] sealed my jars with Rachel Saunder’s preferred method of oven sterilization and sealing.  If you search for oven based canning, it [...] [...] sealed my jars with Rachel Saunder’s preferred method of oven sterilization and sealing.  If you search for oven based canning, it [...]

]]> http://bluechairfruit.com/about-us/comment-page-1/#comment-306 CraftSanity – A blog and podcast for those who love everything handmade » Strawberry Jam: One of the Highlights of Michigan Summers Sat, 18 Jun 2011 20:24:05 +0000 http://localhost:8888/bluechair/?page_id=2#comment-306 [...] using a water canner in the past, but Lydia seals her jars in the oven using a method adapted from Rachel Saunders‘ lovely book, “The Blue Chair Jam Cookbook (373 pages, $35, Andrews McMeel Publishing). [...] [...] using a water canner in the past, but Lydia seals her jars in the oven using a method adapted from Rachel Saunders‘ lovely book, “The Blue Chair Jam Cookbook (373 pages, $35, Andrews McMeel Publishing). [...]

]]> http://bluechairfruit.com/about-us/comment-page-1/#comment-93 Blue Chair Jam Cookbook – Book of the Day « Blog Archive « Book Of The Day Mon, 11 Oct 2010 01:46:44 +0000 http://localhost:8888/bluechair/?page_id=2#comment-93 [...] here it is – The Blue Chair Jam Cookbook. Yes, I’m buying this. It’ll give me something to do during those long [...] [...] here it is – The Blue Chair Jam Cookbook. Yes, I’m buying this. It’ll give me something to do during those long [...]

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