Our August Newsletter

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BCF Southern Potluck

First things first: how awesome is the shiny new website? We’re very excited about all the changes, and we hope it will provide even better access to our products and information about our website! Keep your eyes peeled for even more fun additions as we move into the holiday season.

Speaking of holidays, the Blue Chair Fruit team has been so excited about Thanksgiving that we decided to have a themed dinner party last week — a Southern potluck!

We had an awesome seafood gumbo, black-eyed peas, coleslaw, collard greens with our Thanksgiving Cranberry Sauce, sweet potato biscuits, pimento cheese, pecans, and ended the meal with sugared cranberries and, of course, red velvet cake. There was even a signature bourbon cocktail! It was a fabulous night with delicious food and good friends, and we feel pretty sure that it prepared our stomachs for Thanksgiving.

Speaking of Thanksgiving, we want to be sure to say “thank you” for all of your love and support. It has been quite a year for Blue Chair Fruit, and it has been so enjoyable having new friends along for the ride!